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LIVE SPOT PRICES/ EX WORKS/ NEW JERSEY/2/13/2016

Rasgulla – Bengali Sponge Rasgulla – Eid Special Recipe

Rasgulla is a traditional Bengali sweet dish. In Bengali it is called Roshogolla. This dish is made from Paneer, a home made cottage cheese or Chhena.

Ingredients:

To make the Cheese/Paneer/Chhana

1. Whole milk – 2 liter
2. 1/4 cup vinegar or 2 table spoon lemon juice

To make the sugar syrup:

1. Water – 5 cups
2. Sugar – 3 cups
3. Cinnamon – 2 sticks
4. Cardamom – 2 pcs
5. Bay leaf – 1

Process:

Please follow the video.

Serve it cold. Enjoy!